Mykonos is a small Greek restaurant in the Altamonte.
We had:
-Greek Sausage & peppers
-Corn soup
-Braised lamb shank
-Lima Beans
-Baklava
The lamb was not the best thing I’ve had a Mykonos. It was a little too heavy on the sauce, although it was well-cooked. The soup was creamy and had an interesting flavor I couldn’t quite identify. One of the best foods at Mykonos are, oddly enough, the lima beans. They are so tasty! I don’t even really like lima beans, but I’d go there just for them! The dessert, baklava, was delicious and flaky.
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